Corn Flakes Macaroons

Ingredients

• Fauji Corn flakes 1 cup
• Sugar 1 cup
• Desiccated coconut (heaped) 1 cup
• Egg whites 2
• Coconut essence 1/2 tsp
• Salt 1/2 tsp

Method of Preparation

1. Pre-heat the oven at 180 degrees.
2. Beat egg whites till stiff.
3. Add salt and coconut essence, gradually beat in sugar.
4. Fold in Fauji Corn Flakes and desiccated coconut.
5. Spoon out the mixture with a teaspoon and drop it onto a greased baking tray.
6. Bake for 20 minutes till golden and firm.
7. Remove with spatula.